Come celebrate the August 2016 issue of Bon Appétit featuring a Maine-inspired menu. Hear stories from Joshua McFadden of Ava Gene’s and Sara Kramer of Madcapra about living “the way life should be” on Lake Megunticook, Maine.
Thursday, July 28th 5-11pm
Reservations are recommended. Call us at 971-229-0571.
Tasting Rome Dinner with Katie Parla, May 5th
"Your market tote is overflowing with tomatoes (we get it, they look so good!). What to do with all those ripe beauties? Chef Joshua McFadden of Ava Gene’s in Portland, OR, is here to help."